Multi-talented one-pot cooker

Although it looks like a pan, it can cook like an oven, if not better, and uses very little electricity.

Roast chicken pieces (crispy skin, flesh as soft as butter), succulent lamb chops with golden roasted potatoes, toad-in-the hole and fish bake; toasted sandwiches, baked potatoes, pizzas from frozen, ready meals in their foil dishes; you can even bake light, moist sponge cakes and delicious scones.

And it’s great for a low-fat fry-up too.

Goes anywhere

Incredibly thrifty with electricity, the Remoska cooker is ideal for easy and economical cooking at home – but one of its talents is that you can take it anywhere there’s access to a 240 volt electricity supply.

So it’s great for boating holidays, for motor homes, caravans and holiday cottages.

You can say goodbye to endless tins and packets as a whole new range of freshly cooked food becomes possible on holiday.

Kitchen to table

When you take the lid off, the pan can be carried straight to your dining table to present whatever delicious dish you've created.

Features

• Compact and very economical – uses hardly any electricity, only 580W.

• Heats up quickly and has excellent heat conductivity.

• Cooks anything you can cook in an oven.

• Heat-resistant trivet included.

• 4 litre capacity.

The 4 litre pan is made from aluminium for fast, efficient heat conduction, with a Teflon Select non-stick coating that allows you to fry, roast and bake with barely oil and, as it’s dishwasher safe, makes clean-up really easy.